Origin Country
United States
Name: Native Spring Water
Type: Spring Water
Origin: Various Springs in Montana and Vermont; USA
Purification: 0.5 Micron / Ozonation
Calcium Ca+ : Varies depending on source
Magnesium Mg+ : Varies depending on source
Sodium Na+ : Varies depending on source
Bicarbonates BCO3- : Varies depending on source
Total Dissolved Solids (TDS) : Varies depending on source
pH: in earth's natural range
Conclusion: 2 stars. Although mineral content is optimum, ozone purification makes taste bitter. Thin plastic can contaminate water. Better than chlorinated tap water, worse than natural mineral water
United States
United States